Specific types of gut bacteria and Alzheimer's disease are closely related.

The UNLV team’s analysis found a significant correlation between 10 specific types of gut bacteria and the likelihood of developing Alzheimer’s disease.

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The UNLV team’s investigation found a big link between ten particular types of gut bacteria and the chances of getting Alzheimer’s disease. 

The analysis — led by a team of researchers with the Nevada Institute of Personalized Medicine (NIPM) at UNLV and published this spring in the Nature journal Scientific Reports — examined data from dozens of past studies into the belly-brain connection. The results? There’s a strong link between particular kinds of gut bacteria and Alzheimer’s disease.

Could changing your diet play a role in slowing or even preventing the development of dementia? We're one step closer to finding out, thanks to a new UNLV study that bolsters the long-suspected link between gut health and Alzheimer's disease.

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One of a few kinds of gut bacteria singled out by scientists in a recent study appears to be associated with an 18-percent-higher chance of getting Alzheimer's disease.

Former Coca-Cola consultant discusses a study linking Alzheimer's disease to gut bacteria and how what you eat can impact your brain health.

University of Nevada, Las Vegas, researchers have identified a correlation between Alzheimer's disease and specific gut microbiota populations. In a paper published in Scientific Reports titled "Genetic correlations between Alzheimer's disease and gut microbiome genera," the researchers explain how they narrowed the search down to a half dozen disease-correlated microbes, with one related to the most significant risk.