You are here
Facts and Fictions About Placenta Consumption
Research finds that consuming encapsulated placentas has little to no effect on postpartum mood and maternal bonding; detectable changes shown in hormones.
First clinical study of its kind finds no benefit for women who eat their placenta as a source of needed iron after giving birth.
The largest study of its kind found mothers who consumed their placenta passed on no harm to their newborn babies.
Celebrating tradition in true Rebel style.
The “Most Spirited Rebel” contestants share the reasons they rep for the Rebels wherever they go.
A look back at UNLV's earliest Homecoming events.