chefs and cooks working in a kitchen

Unique Hospitality Course Creates Pop-Up Restaurant For Discerning Customers  

At Bistro 410, students are responsible for everything from decor to creating marketing plans and menus.

Bistro 410 is a hospitality student-run dinner service in the Stan Fulton Building that serves the UNLV campus and local community. (Becca Schwartz/UNLV)

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