When Brooke Brumfield wasn't battling morning sickness, she craved nachos. Like many first-time expectant mothers, she was nervous and excited about her pregnancy.

According to the Natural Resources Defense Council (NRDC) report, when it comes to food waste, “the cost estimate for the average family of four is $1,365 to $2,275 annually.” The exact figures on what contributes to American food waste were unavailable, but “in the United Kingdom, about two-thirds of household waste is due to food spoilage from not being used on-time; whereas, the other one-third is caused by people cooking or serving too much.”

When Brooke Brumfield wasn’t battling morning sickness, she craved nachos.

When Brooke Brumfield wasn’t battling morning sickness, she craved nachos. Like many first-time expectant mothers, she was nervous and excited about her pregnancy.

It was a challenge unlike any other the chef-turned-graduate student had faced: Vayu Maini Rekdal had to create a menu in which every ingredient could be eaten either raw or cooked. No pickling was allowed, nor fermented toppings such as soy sauce or miso. Nothing could be processed, so things such as tofu were out. And the more sweet potatoes he could serve up, the better.

That old joke about the milkman fathering many of a town’s children—it’s far from true, a new study reaffirms.

Scientists have pinpointed the members of society most likely to have children out of wedlock, by mapping the DNA of people in a region of Western Europe over the past 500 years.

Cassidy Percoco is joined by Lyndsey Craig, MS candidate at the University of Nevada, Las Vegas, to chat briefly about the study, "Pubic Hair Removal Practices in Cross-Cultural Perspective," of which she was lead author. The study's anthropological in nature, but involves some descriptions of historical practices!

Discussion with human evolutionary biology researcher Dr. Alyssa Crittenden about the Hadza, a modern hunter-gatherer people in Tanzania, Africa.

Before scientists tested the effects of some dietary changes on the microbiome, they ordered a special menu from a chef-turned-chemist.

One of the most intense dinner party debates I've ever had was over the issue of a lady's pelvic jungle: specifically, whether or not we should be taking it off.

Even Kim Kardashian did it - eaten her placenta. The eating of the nut cake should make you fitter, protect against depression and is therefore the trend. But is that really true? Doctors have their doubts there.