Vegas restaurant icon Lotus of Siam put Thai food in our city on the national map — one food critic called it the “bestThai food in North America,” and chef Saipin Chutima has won a James Beard award (which is basically the Grammys of food).
Why AAPI History Month is More Than Dumplings and Lion Dances
May is Asian American and Pacific Islander (AAPI) History Month (or AAPI Heritage Month, depending on who you ask). Here in Clark County, AAPI is our fastest-growing ethnic group, with an expanding footprint in a growing city.
Why is Las Vegas considered the 9th island for Hawaiians?
Home is where the heart is and for many native Hawaiians and Las Vegas has become their adopted home. In fact, so many have settled in Southern Nevada that Vegas has earned a reputation as being the "ninth island."
With the help of celebrity chef and entrepreneur Jet Tila, award-winning restaurateurs Saipin and Sabrina Chutima, and author Mark Padoongpatt, in this episode, we trace the history of Thai food in America, from pad thai’s surprisingly recent origins to the Thai government’s efforts at gastrodiplomacy.