Kristie Berthelotte helps a student

The Starting “Block”

Changes to advising, an overhaul of the freshman experience, and an emphasis on taking a full course load are getting today's Rebels off to the right start. It's all part of helping students stick with their studies and graduate on time.

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Campus News | May 19, 2022

Hospitality grads Dave and Wyndee Forrest and Cameron Fisher are building CraftHaus into a staple of the Southern Nevada craft brewing scene.