Lee Business School News
The Lee Business School advances the knowledge and practice of business, develops business leaders, and fosters intellectual and economic vitality through the creation and dissemination of knowledge and outreach.
Current Business News
First-generation alumnus learned to navigate his way to a degree by continually asking questions.
Kiara Sims is one first-gen student who is making the donors who support her education — and her mother — proud.
A collection of news stories highlighting UNLV’s commitment to community, health care, and research.
Gerry Sanders, dean and Bodenstedt chair of the College of Business at the University of Texas at San Antonio, will begin his tenure at UNLV Jan. 1, 2021.
$1 million awarded to companies innovating solutions to challenges facing hospitality industry in UNLV-hosted competition.
A turn with a bully in the seventh grade put Law School Alumna of the Year Marisa Rodriguez on the career path.
Business In The News
GOED Knowledge Fund grant will connect technology companies statewide to federal Small Business Innovation research grants.
Nevada Gov. Steve Sisolak’s (D) temporary, tighter new restrictions on the state’s gaming properties and restaurants — as well as other enterprises — could lead to some businesses closing, possible layoffs, and a slower economic recovery, according to a prominent local economist.
Las Vegas’ businesses, employees and economy are still reeling from the state’s first shutdown. Is the city ready for another?
Small businesses impacted by the pandemic can apply for as much as $30,000 in grant money between Dec. 1 and Dec. 22.
Nevada Gov. Steve Sisolak is intimating about new health restrictions on Nevada gaming properties as COVID-19 cases continue to escalate. Las Vegas casinos have yet to fully recover from earlier closings.
A promise of pure air might sound too good to be true, but an innovation from University of Nevada, Las Vegas students could make guests feel safe enough to return to hotels and entertainment venues, a challenge that the hospitality industry has faced since the onset of the COVID-19 pandemic.