Real Talk: What’s in a Dish?

When

Apr. 16, 2026, 1pm to 3pm
Show Recurring Dates

Campus Location

Office/Remote Location

Room 213

Description

Engage in a facilitated dialogue with Mark Padoongpatt, Ph.D., exploring food, identity, and belonging.

What to Expect

  • Guided discussion on cultural meaning of food
  • Reflection on identity and lived experiences
  • Opportunities for dialogue and connection

This session creates space for meaningful conversation and shared understanding.

This event is held in partnership with Interdisciplinary, Gender, and Ethnic Studies

Admission Information

Free admission. Please RSVP and bring your Rebel Card or be prepared to provide your NSHE number upon entry.

Contact Information

Student Connection & Engagement
Imani Patterson

Filters

Open to All