Join us for delicious fares on select Wednesdays from 5 to 6:30 p.m. in the Stan Fulton Building. Each dinner service is planned, prepared, and hosted by hospitality seniors in FAB 410.

Menu for Wednesday Dinner

Note: Reservations are required for parties with 7+ people.

• Go-Go Goyza: Pork dumplings, sesame cabbage slaw, scallion oil, soy-vinegar dipping sauce.
• Seoul Banh Mi Sliders: Bulgogi beef, watermelon radish, cucumber, cilantro, fish sauce, gochujang mayo, japaleno, onion.
• Crispy Chorizo Arancini: Jalapenos, cotija cheese, arborio rice, spicy marinara.
• Tandoori Tostones: Chicken, plantain, cucumber salad, yogurt mint sauce, cilantro chutney, cilantro microgreens