Feb. 16, 2024
BISTRO 410
Join us for delicious fares on select Tuesdays and Wednesdays from 5:00 p.m. to 6:30 p.m. in the Stan Fulton Building. Prices range from $12-15 per plate. Reservations are required for parties over 7; please email info@UNLVBistro410.com.
SPRING 2024 DATES
- March 5 & 6
- March 19 & 20
- April 9 & 10
- April 16 & 17
MENU ITEMS
Tuesdays | Wednesdays |
Korean Fried Chicken & Waffles |
Rainbow Salmon Skewers |
Lazio Torta Ricotta, Parmesan, Mozzarella, Mushroom, Spinach, Artichoke, Marinara Sauce, Basil Pesto |
Parm Chicken Sliders Mozzarella, Tomato, Basil, Garlic, Sun-Dried Tomato Aioli, Parsley |
Turkish Flatbread Braised Tomato & Eggplant, Meatball, Feta, Appeno Pepper, Lemon, Parsley, Mint |
Asado Steak Sandwiches Focaccia, Tomato, Arugula, Lemon, Pickled Onion, Chimichurri, Fine Herb |
Tacos Verano Marinated Pork, Charred Corn, Apple, Lime, Jalapeno, Red Onion, Cotija Cheese, Pickled Radish, Cilantro |
Bulgogi Tacos Marinated Pork Tenderloin, Kimchi Slaw, Gochujang Aioli, Chives, Lime |