Course	Section	Credits	Instructor	Dates	Status	Call Number
HMD 405	1006	3 (3 max credits)	Koo Bonhak	Jan. 20, 2026 to Mar. 14, 2026	Closed	28856

Description

Topics include strategic direction, competitive advantages, strategy development, and strategy implementation. Organization and operation of hospitality companies emphasizing strategic management tools. Identify internal and external strategic issues, generate future-oriented plans, and implement change in a variety of business applications. Develop a business plan for a new or existing business.

Prerequisites

Notes

This is an Internet class; refer to Canvas instructions at https://unlv.instructure.com.
The seats for this course section are specifically reserved for hospitality students who have chosen the "Online Modality" to complete their bachelor's degree. If you are an on-campus student, please enroll in a different section of this course. Any remaining open seats will be available starting January 2, 2026. If you have any questions, please email hospitality.advising@unlv.edu.

This data is for informational purposes only. Please see http://my.unlv.edu for a full catalog and more information.