Course	Section	Credits	Instructor	Dates	Status	Call Number
HMD 340	1001	4 (4 max credits)	Kim Jungsun	Jun. 5, 2023 to Jul. 7, 2023	Open	51202

Description

Analysis and interpretation of internal and external hospitality financial and operating reports central to business operations and managerial decision-making. Topics include: financial statement interpretation, ratio analysis, cost-volume-profit analysis, operating and capital budgets, forecasting, and time value of money. Concepts will be applied using Excel.

Prerequisites

Notes

Students are required to have reliable access to a PC or Mac (Chromebooks will not suffice), internet access, and WebCampus to access all course material throughout the entire semester. Access to a Webcam/electronic device that is compatible with Respondus Monitor Software.This is an Internet class; refer to Canvas instructions at https://unlv.instructure.com.Summer Term registration policies are not the same as Spring and Fall. Failure to familiarize yourself with Summer Term registration policies and procedures may result in penalties. Courses must be dropped the business day prior to start date to avoid penalties. Visit the Summer Term website at summerterm.unlv.edu for complete registration and schedule information.- Drop Deadlines: 100% Refund: 6/2/2023 50% Refund: 6/9/2023 Last Day to Drop: 6/23/2023

This data is for informational purposes only. Please see http://my.unlv.edu for a full catalog and more information.