HMD 220: Facilitating Customer Exp
Section: 1005
| Course | Section | Credits | Instructor | Dates | Status | Call Number |
|---|---|---|---|---|---|---|
| HMD 220 | 1005 | 3 (3 max credits) | Coaley Patricia | Mar. 23, 2026 to May. 16, 2026 | Closed | 24054 |
Description
Explore the intrapersonal, interpersonal, and structural components that make up an optimal customer service experience in the global hospitality industry. Focus on acquisition of the knowledge and skills necessary to co-create and manage optimal customer experiences.Prerequisites
Hospitality Management major.
Notes
This is an Internet class; refer to Canvas instructions at https://unlv.instructure.com.This data is for informational purposes only. Please see http://my.unlv.edu for a full catalog and more information.