A Taste of UNLV
Campus Location
Description
Join us in the Dining Commons for a food festival that will feature some of the best cuisine, as well as highly esteemed chefs.
Every day of MSI Week (Monday - Friday) will feature a cultural food item(s), with Wednesday, March 1 being the main event.
Daily Menus
Monday, Feb. 27
- Spam Musubi
- Tofu Musubi
Tuesday, Feb. 28
- Chicken Enchiladas
- Cilantro Lime Rice
Wednesday, March 1
- Three Sisters Bowl (Squash, Corn, Beans) (Vegan)
- Smoked Salmon Chowder
- Clam Fritters
- Chicken Adobo
- Jasmine Rice
- Sauteed Chayote
- Stewed Chicken
- Red Beans and Rice
- Teriyaki Beef
- White Rice
- Pork Carnitas
- Corn Tortillas
- Refried Beans
- Hummus Bar
- Dessert: Almond Cookies and Churros
- Drinks: Horchata and Sweet Tea
Thursday, March 2
- Southern Fried Chicken
- Southern Fried Cabbage
- Corn on the Cob
Friday, March 3
- Stir fry station with Asian-style appetizers
Price
Our of pocket cost for individuals without a meal plan/dining dollars or a "Taste of UNLV" voucher is approximately $10.
Admission Information
To enter the dining commons, individuals must have a meal plan/dining dollars, A Taste of UNLV voucher, or pay out of pocket for the meal. Students with a meal plan may use their swipe for entrance.
A limited number of vouchers will be given to students, faculty, and staff without a meal plan. Vouchers will be distributed before and during MSI Week especially at the MSI Week Kickoff event. These vouchers may be used in the Dining Commons on any day of MSI Week (Feb. 27 - March 3).