Nutrition Workshop: Food Intolerances & Allergies


Feb. 5, 2014,
12pm to 1pm

Show Recurring Dates

Office/Remote Location

Room 212


The department of nutrition sciences invites you to attend a workshop on food intolerances & allergies.

In this class you will learn about the mechanisms of the immune system, common food triggers and substitution suggestions. You will also receive resources on community organizations specific to the condition.

Admission Information

Admission is free and open to students, faculty & the community.

To RSVP, send an email to Christina Vergara Aleshire.

Contact Information

Event Sponsor

Nutrition Sciences