Cook Like A Rebel - College of Hospitality Episode 2


May. 8, 2020, 5pm to 6pm

Office/Remote Location

Online; Hosted via Zoom
Chef Chris Lindsay


Join Las Vegas Rebel Chefs as they take you through a pre-selected recipe from their kitchen!

For our second episode we are excited to have UNLV Hospitality College Chef Instructor & Lecturer, Chef Christopher Lindsay, M.Ed. who will be teaching us how to make Bulgogi Style Shrimp Tacos!

Chef Chris has over 19 years of industry experience and has worked on several high profile events such as the 2002 Winter Olympics in Salt Lake City, “Dinner and A Movie: Super Chef Cook Off” TBS special with Chef Todd English, and the second and third season of “Turn up the Heat” with Chef G. Garvin. Chef Chris began instructing at the Harrah College of Hospitality in 2011.

Register here


Complimentary to join live.  Rebroadcast will be available on social media following the event.  Follow @UNLVHospitality on Facebook, Twitter, and Instagram

Admission Information

Attendance to live session is limited.  Register here

You will receive the Zoom event link via email to watch the episode live as well as the list of ingredients in case you want to cook alongside Chef.

Contact Information

UNLV College of Hospitality

External Sponsor

The Harrah College of Hospitality Alumni Board 

The Harrah College of Hospitality