Dine With Us
There is nothing that says “hospitality” better than good food, drink, and conversation. You and your friends and colleagues are invited to join students, faculty, and chef artists for a range of culinary experiences.
Chef Artist Dinner Series
The chefs for these four-course dinners are invited to prepare their hand-picked signature menu items, pair them with wines, and visit with the guests. Proceeds from the events provide student scholarships, funds for faculty development opportunities, and money for the purchase of new equipment.
Details on Spring 2013 events coming soon.
Stan Fulton Bistro
"Modern," "colorful," and "fun" would all describe the Bistro at the Stan Fulton Building. This well-designed lounge serves small plates, appetizers, and a wide selection of standard and specialty beverages.
Spring schedule will be available in February.
Come enjoy themed décor, unique foods, and specialty drinks! Here students learn management techniques and customer relations skills as they work the front and back of the house in this Harrah Hotel College tradition of food and beverage offerings. The Capstone Café is located in the Boyd Dining Room, Room 228 Beam Hall.
11:30 a.m.-1 p.m.
Wed.: Feb. 27; Mar. 6, 20; Apr. 3, 10, 24
5 p.m.-7 p.m.
Tues.: Feb. 26; Mar. 5, 19; Apr. 2, 9, 30
Catering and Event Space
For catering information, visit the website of our meeting and event venue, the Stan Fulton Building.
Location: The Stan Fulton Building is on the southeast corner of Flamingo and Swenson, with a physical address of 801 E. Flamingo Rd.
Contact: Christine Paciolla, 702-895-3903